Quick and different lunch

Today for lunch I was going to brown some sausage and combine it with tomato sauce and make a goulash/pasta bake... but as I was in the middle of cooking I decided to go a different route.

Instead, I took crescent roll dough and laid it out, put cheddar cheese and spinach on it. Then I added my cooked sausage, and put more crescent roll dough on top to make a little "pocket".
I baked it in the oven at 350 for about 10 minutes, and it turned out great!

I served it with a side spinach salad with carrot, cucumber, homemade croutons, chickpeas and Italian dressing. Yumm!