Frip Pie

To some people, this may look a little weird, but it is DELISH!! When Brandon lived in Gowrie, IA, he and some friends of ours introduced me to a local restaurant's wonderful creation called a Frip Pie. I was leery at first, but it is super good, easy to make, and I have leftovers for another meal :) 

1- Start with a base of kettle cooked potato chips in a layer on your plate (or fry your own potatoes in a skillet... I like the chips better though)

2- Put some pulled pork with BBQ sauce on top of the chips

3- Add baked beans on top of the pork

4- Top with a helping of coleslaw (for my recipe, click HERE)

There you have it!! If heaven were a tailgate-worthy/messy/BBQ/delicious comfort food... it would be this. Enjoy!